Reed Avocado
Reed Avocado
- Large, round to slightly oval shape, typically 10-15 cm (4-6 in) in diameter
- Average Weight: 300-500 gram (10-18 oz) per fruit—often one of the heaviest commercial varieties
- Smooth, creamy flesh with a rich, buttery texture and mild, nutty flavor
- Thick, pebbly green skin that stays green when ripe—easy to distinguish by its roundness
- Exceptionally meaty with a small seed, offering high flesh-to-skin ratio
- Resists browning, making it perfect for slicing, dicing, or serving fresh
- Loaded with heart-healthy monounsaturated fats, fiber, potassium, and vitamins E, C, and K
- A summer-season favorite known for its firmness and excellent shelf life
